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UPPER WEST SIDE

APPETIZERS

Black Edamame5

Boiled black soybeans topped with sea salt.

Gyoza7

Pan-seared dumplings with a crusted top.
Served with sauce.
Choice of Pork or Vegetable.

Kurobuta Sausage8

Sauteed berkshire sausage served with lemon and creamy spicy sauce (4pc).

Small Salad5

Iceberg lettuce salad, tomatoes tossed with a vinaigrette.

Japanese Buns7

A pair of steamed buns (pork, chicken katsu or fried white fish) served with tomato and lettuce.

Fried Ricesm 7lg 11

Our Signature fried rice with fish cake, chashu, eggs and scallions

Kara-age9

Japanese style fried chicken that has been marinated.

Takoyaki8

Plump fried dough balls with octopus inside.
Covered in sauce and mayo, topped with bonito flakes.

Itame Yasai7

Stir fried vegetables sauteed with a soy based sauce.

Kimchi6

Fermented cabbage that has been marinated in spices.

Chicken Teriyaki Appetizer6

Smaller version of our teriyaki marinated chicken.

Birria Tacos8

Short Rib cook with ramen soup, cilantro, chili paste, onion.

PLATTERS

Chicken Teriyaki14

Grilled chicken marinated in our home made teriyaki sauce. Served with rice and salad.

Fried Chicken Platter14

Fried breaded chicken topped with Kara-age and mayonnaise. Served with rice and salad.

Chicken Curry15

Grilled chicken served with our home made Japanese style curry. Served with rice and salad.

Kara-age Curry15

Japanese style fried chicken served with our home made Japanese style curry. Served with rice and salad.

Chicken Cutlet Curry16

Breaded fried chicken served with our home made Japanese style curry. Served with rice and salad.

Half Grilled Chicken Curry7

Half of a chicken grilled served with our home made Japanese style curry. Served with rice and salad.

*For an extra 3.00 we can change the white rice to fried rice.

LUNCH SPECIAL

12PM – 3PM

(Weekdays only, no weekends and holidays)

Choose one below Appetizer & Ramen

15

Apps

Gyoza(4pc), Half Fried Rice, Half Curry, Mini Teriyaki Chicken Rice Bowl

Ramen

Naruto Ramen, Miso Ramen and Curry Ramen w/ Pork Chashu
OR
Teriyaki Chicken Platter & Gyoza

*You can choose a non special ramen for regular price with a lunch special app for $3.

RAMEN

All ramen with pork or chicken broth except for veggie ramen (veggie broth)
*We are able to substitute pork chashu for chicken if needed.

Naruto13

Additional Spicy +1$

Soy based broth with bean sprouts, scallions bamboo shoots, fish cake, marinated egg, seaweed and (2pc) pork chashu.

MEGA Naruto18

Additional Spicy +1$

Our Signature Naruto Ramen but MEGA sized. With sauteed vegetable, also double the toppings and double the flavor.

Miso14

Miso based broth with bean sprouts, bamboo shoots, scallions, corn, fishcake, and marinated egg, Topped with a dollop of butter and (2pc) pork chashu.

Tan Tan15

Spicy sesame based broth with bean sprouts, scallion, bok choy, fishcake, and ground pork. Topped with our homemade chili oil.

Chicken Cutlet Curry17

Curry based broth with bean sprouts, marinated egg, broccoli, corn, scallion. fishcake, and breaded chicken cutlet.

Sura Tan Men16

Spicy soy Based Broth with vinegar, bean sprouts, scallions, fishcake, and homemade chili.

Vegetable Ramen (Shoyu or Miso)16

A choice between either shoyu (soy) or miso based broths.
Served with broccoli, bean sprouts, scallion, bok choy, bamboo shoots, corn and tofu. Also served with spinach noodles.

Hells Fire (Kimchi Ramen)17

Soy Based Broth with bean sprouts, cabbage, onion, carrot, marinated egg, scallions, bamboo shoots and (2pc) pork chashu.
You can choose the level of spiciness (1-5)

Cilantro Bomb (Tom Yum Ramen)18

Tom Yum based spicy broth with cilantro, roasted chicken, shrimp, lemon, bean sprouts, and fishcake.

Birria Ramen20

*LIMITED ITEM

Spicy Mexican chili broth with short rib, marinated egg, cilantro, pickled onion, fish cake, lime, and side chili paste.

Cold Ramen15

Hiyashi Chuka topped with lettuce, boiled chicken with shiso flake, tomato, cucumber, corn, ramen egg, seaweed. Served with
soy vinegar sauce and sesame sauce.

SUBGROUP

Extra Noodle3

Bean sprouts2

Bamboo Shoots2

Corn2

Bok Choy2

Cheese2

TOPPINGS

Tofu2

Home made chili oil1

Fishcake2

Half Boiled Egg2

Poached Egg2

Kimchi2

SUBGROUP

Chicken Chashu3

Chicken Cutlet5

Pork Chashu3

Cilantro1.5

Shrimp (3pc)3

Butter1

BEVERAGES

SOFT DRINKS

Coke, Diet Coke, Sprite,
Ginger Ale, Seltzer, Water2.5

JAPANESE SOFT DRINKS

Ramune5

They are made of glass and sealed with a marble. The marble is pushed inside the neck of the bottle where it rattles around while drinking

Calpico6

A non-carbonated Japanese soft drink.
Light and creamy with a slight acidic flavor.

TEA

Oolong Tea, Green Tea5

(HOT OR COLD)

BEER

Asahi6

Fresh and crisp.

Sapporo6tall 12

Light and has a hoppier taste.

Orion7.5

Light and dry.

Echigo Flying Ipa8

Japanese rice lager with a bit of maltiness.

Beer Bucket Special34

Six cans of beer choose from
(Asahi, Orion, Echigo)

SUBGROUP

Ikezo Sparkling Jelly Shot8

(PEACH OR YUZU)

Peach – has a sweet mellow flavor.
Yuzu – crisp and tart.

Both are sparkling sake with jelly for
a playful texture.

Ozeki10

Refreshingly fruity with a crisp dry finish.

Choya Mini5

Sweet Japanese plum wine.

Choya Sparkling Plum Wine12

Japanese plum wine with notes of citrus and white peach.

Oyaji Gokuraku (Cup Sake)16

Smooth easy to drink with notes of strawberry and grapefruit.

Nezumi Otoko16

Medium dry, fruity and nutty.

Kitaro Jun-gin16

Full bodied and dry with notes of caramel and maple.

Ozeki Nigori11

Cloudy sake that appears milky-white, soft and borderline sweet

DESSERT

Mochi Ice Cream5

Ask your server for flavors.

LOCATIONS

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Upper East Side

1596 3rd Ave, New York, NY 10128

Upper west Side

2634 Broadway, New York, NY, 10025