UPPER EAST SIDE
APPETIZERS
Edamame5
Additional Spicy 1
Boiled soybeans topped with sea salt.
Gyoza7
Additional Cheese 1
Pan-seared dumplings with a crusted top served with vinegar sauce.
Choice of Pork or Vegetable.
Tom Yum Gyoza9
Pan seared gyoza coated in spicy tom yum sauce.
Japanese Buns 8
A pair of steamed buns served with tomato and cabbage.
Choice of Pork or Chicken-katsu.
Kara-age10
Marinated Japanese style fried chicken.
Takoyaki8
Plump fried dough balls with octopus inside.
Covered in sauce and mayo, topped with bonito flakes.
Pork Fried Rice7
Our Signature fried rice with fishcake, chashu, eggs and scallions.
French Fries7
Seasoned french fries with spicy mayo dip.
Blistered Shishito Peppers9
Fried shishito peppers dusted with dehydrated shiso leaf and fried shallots.
PLATTERS
Chicken Katsu Curry17
Breaded fried chicken served with our homemade Japanese style curry.
Kara-age Curry16
Kara-age served with our home made Japanese style curry.
Chashu Curry16
Pork served with our home made Japanese style curry.
Chicken Terivaki15
Grilled chicken marinated in our home made teriyaki sauce.
All Platters are served with rice and salad.
*For an extra charge of 3.00 we can change white rice to pork fried rice.
LUNCH SPECIAL
12PM – 3PM
(Weekdays only, no weekends and holidays)
Order a Ramen OR Platter, choose one appetizer below
Lunch Set Appetizers
3
Gyoza (4pc), Half Pork Fried Rice, Half Chicken Curry, Mini Teriyaki Chicken Rice Bowl
RAMEN
All Ramen contains pork and chicken, except for Vegetable Ramen (Vegetable broth)
*We are able to substitute pork chashu for chicken if needed
Naruto14
Additional Spicy +1$
Soy based broth with bean sprouts, scallions bamboo shoots, fish cake, marinated egg, seaweed and (2pc) pork chashu.
MEGA Naruto19
Additional Spicy +1$
Our Signature Naruto Ramen but MEGA sized. With sauteed vegetable, also double the toppings and double the flavor.
Miso15
Miso based broth with bean sprouts, bamboo shoots, scallions, corn, fishcake, and marinated egg, Topped with a dollop of butter and (2pc) pork chashu.
Tan Tan16
Spicy sesame based broth with bean sprouts, scallion, bok choy, fishcake, and ground pork. Topped with our homemade chili oil.
Chicken Cutlet Curry18
Curry based broth with bean sprouts, marinated egg, broccoli, corn, scallion. fishcake, and breaded chicken cutlet.
Sura Tan16
Spicy soy Based Broth with vinegar, bean sprouts, scallions, fishcake, and homemade chili.
Vegetable Ramen (Shoyu or Miso)17
A choice between either shoyu (soy) or miso based broths.
Served with broccoli, bean sprouts, scallion, bok choy, bamboo shoots, corn and tofu. Also served with spinach noodles.
Cilantro Bomb (Tom Yum Ramen)18
Tom Yum based spicy broth with cilantro, roasted chicken, shrimp, lemon, bean sprouts, and fishcake.
Hells Fire (Kimchi Ramen)18
Soy Based Broth with bean sprouts, cabbage, onion, carrot, marinated egg, scallions, bamboo shoots and (2pc) pork chashu.
You can choose the level of spiciness (1-5)
TOPPINGS
Extra Noodle3
Bean sprouts2
Bamboo Shoots2
Corn2
Bok Choy2
Cheese2
Tofu3
Home made chili oil1
Fishcake2
Half Boiled Egg2
Poached Egg2
Kimchi3
SUBGROUP
Chicken Chashu3
Chicken Cutlet5
Pork Chashu4
Cilantro1.5
Shrimp (3pc)4
Butter1
BEVERAGES
SOFT DRINKS
Coke, Diet Coke, Sprite, Ginger Ale2.5
JAPANESE SOFT DRINKS
Ramune5
They are made of glass and sealed with a marble. The marble is pushed inside the neck of the bottle where it rattles around while drinking
Calpico6
A non-carbonated Japanese soft drink.
Light and creamy with a slight acidic flavor.
TEA
Hot Green Tea3.5
Cold Green Tea5
BEER
Asahi6
Fresh and crisp.
Sapporo Tall12
Light and has a hoppier taste.
SAKE
GLASS / BOTTLE
Dassai 3920 (6oz) / 78 (24oz)
JUNMAI DAIGINJO
Balanced, smooth and mellow with fruity notes
Hakkaisan Tokubetsu5
JUNMAI
Dry, hintsof almond and vanilla
Kubota Seniu16 (6oz) / 60 (24oz)
GINJO
Light mild with a crisp taste
Tengumai12 (6oz) / 45 (24oz)
UNMAI
“Translates to Dance of the Demon”
Nutty butterscotchtaste with a touch of acidity
Senkin Snowman24 (10oz) *bottle only
NIGORI
Cloudysake that appears milky-white,
soft texture and mildly sweet
Choya Sparkling Plum Wine12 (6oz) *bottle only
Japanese plum wine with notes of citrus and white peach
SAKE ONE CUP
Ozeki10
Refreshingly fruity with a crisp and dry finish
Mivozakura Panda14
Smooth with a dry finish, and flowery aroma
Kitaro Jun-Gin16
Full-bodied and dry with notes of caramel and maple
Oyaji Gokuraku16
Smooth easy to drink with notes of strawberry and grapefruit
Nezumi Otoko16
Medium dry, fruity and nutty
DESSERT
Gelato5
Seasonal selection of creamy gelato ice cream.
Campfire Gelato7
Gelato on a bed of graham cookie with a perfectly toasted marshmellow.
*Please ask servers for our selection of gelato
LOCATIONS
Please click the icons to view the menus.
Upper East Side
1596 3rd Ave, New York, NY 10128
Upper west Side
2634 Broadway, New York, NY, 10025
Brooklyn
276 5th Ave, Brooklyn, NY, 11215